Ashbank Hotel Carradale


A Taste Of India

Friday 30th November 2007

5 Course Menu for £12.99 – Please book

 

Freshly cooked papadom with mango chutney

XxxxxX

Vegetable Samosa
Deep-fried triangular pastry filled with spicy potatoes and green peas

Onion Bhaji
Onion fritters mixed with spices, deep fried until crispy

Served with a cooling mint chutney

XxxxxX

Chicken Korma, Beef Madras or Mushroom & Potato Curry

Pilau rice

Bombay Potatoes

Warm Nan bread

XxxxxX

Black Forest Gateau or Vanilla Ice Cream with choice of topping

XxxxxX

Coffee & Chocolate Mints